Friday, September 26, 2014

Wexford, July 14-20, 2014



July 14 – 20

WEXFORD

The bus to Wexford takes us along some country roads with views of the green, pastoral countryside. I call out “SHEEEEEEEP” at the sight of my little wooly friends. Bob says, “This is Ireland. There are going to be lots of sheep.” Doesn’t stop me.
At times, the roads are alarmingly narrow, with tree branches and brambles brushing the sides of the bus, and occasional pauses to let a truck or tractor rumble past a virtual one lane section.

Wexford is a nice little seaside town, and our apartment is right next to a very small harbor, just a ten minute walk from the center of town. We walk in and check out the harborfront. There are three or so big fishing boats tied up, and an open area with benches, but not a lot of waterfront activity. The life of the town is a block in from the water, where the main street is lined with shops, cafes and restaurants. This old fashioned lifestyle is part of what makes Ireland, and most of Europe actually, so interesting. We see several family butcher shops, boutiques, bookstores, bakeries, cheese shops, all kinds of individual commerce. The street is full of shoppers too.

We have a dinner of fish and chips at a pub, sitting in an outdoor courtyard. We stroll around for a while, then stop in another couple of pubs to enjoy the “Trad Night,” amateur musicians gathering to play traditional songs. It’s a popular thing in Wexford. There are oldsters and youngsters, singing and playing. Guitar, banjo, accordion, drum and flute are all represented. A few of the singers are very good. Sometimes someone in the audience hops up and starts dancing. It’s a really nice way to spend an evening.

There’s a little bit of a historical walk through the town, of course. There’s an old abbey, remnants of the city wall, and a 16th century St. Patrick’s church and graveyard, surprisingly in ruins, sitting in the middle of a residential neighborhood.

After we walk around for a few hours, Bob decides he really wants to try some fishing. We stop at a little shop and buy a pole and tackle, and pick up a couple camp chairs. As we drop into the local pub for an end of the day pint, everyone perks up. “Fishing, are ye?” “Goin’ fishing, are ye?” “Good luck to ye!”

So, next day, provisioned with sandwiches and a big bottle of Irish cider, we set up at the seawall in front of our apartment and spend a gorgeous sunny, breezy day not catching any fish. We do get a visit from a harbor seal, which is quite exciting. But as they say in Ireland, “no joy.”

Next, it’s a cold and drizzly day, just right for a day trip. We take a bus for an hour’s ride to Waterford, a larger city and home to the Waterford Glass Factory. The city is attractive and bustling, more people, more businesses. It has a nice waterfront walkway and a happy vibe.

The Waterford tour is very interesting. We learn the history: founded by a British man in the 1700’s to avoid English taxes, then out of business for nearly 100 years. Two men from Czechoslovakia, a country with a long tradition of glasscutting, reopened the factory in 1947. It’s not Irish at all! The tour takes us right into the glassworks, where the artisans are blowing and cutting and etching and polishing amazing glass pieces. It’s the sort of behind the scenes tour that we really like.

On the weekend, we have a small street fest going on. Several bands play through the afternoon. Everyone sits back with a pint or two and enjoys the show. The music is a little passĂ© for us, lots of 70’s and 80’s oldies. We liked the Trad night better, but it’s a fine way to spend a sunny afternoon.















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Sunday, September 21, 2014

Dublin, June 30 - July 13, 2014



June 30 – July 13

DUBLIN

We booked our flight from Madrid to Dublin with Ryan Air. It is a good price, but we also have to pay $50 apiece for our backpacks since they're to big for a carry-on. As we wait, we see dozens of people standing in line at their gate. We don’t understand this, since we have assigned seats, and people are waiting for more than an hour before boarding. We’re almost the last ones in, and then we see that the first ninety or so carry-ons are guaranteed an overhead spot, but after the overheads are full, your roller bag may have to be checked. As we board, we pass a great big pile of the luggage that didn’t make it, hence the line-up at the gate. Not overly efficient, perhaps. The flight is fine, no frills, no dry pretzels. The seats don’t even recline. But all goes smoothly.

The name on our taxi driver license is "Patrick O’Neill", so we know we've landed in the right country. The address of our apartment is Addison Park. “Is that all they give yas?” He says, with indignant disbelief. “That’s it?” “Well,” says Bob, “it’s supposed to be about half way between the airport and the city…”
“Oh, I know where it is,” He says - he’s a taxi driver, ya dope. “Oh, ok then…”

Addison Park is a very nice apartment complex, a mix of loft-style buildings and rows of townhouses. The grounds are nicely landscaped and well-groomed. There’s a view of Glasnevin Cemetery in the hills behind the park. No one is waiting for us at the address. We nose around for a few minutes, then Bob knocks at the house across the street where Sinead’s (our host) sister lives. No answer. Finally a man comes out, on his phone. He’s Sinead’s brother-in-law, and he’s calling her to come down from her other sister’s, in another apartment in the park. He tells us she’s all upset because her visa to the US was cancelled at the last minute, just yesterday, as she was planning to leave for a six week vacation, during which time she was renting out her flat. So it’s a little awkward when she arrives to let us in. She’s going to stay with her sister, but she’s still quite upset, although she’s very nice to us despite her trouble.

It’s a brilliant, sunny, breezy day. The air feels fresh and cool. Everyone is remarking on how gorgeous the day is. So, it must not be like this very often…
We walk a few blocks to the commercial corner, which has everything you’d like. There are a couple of restaurants, pubs, a pharmacy, grocery, butcher, bank, hair salon, bakery, hardware store, newsstand and take-out joint. Very convenient. It does, however, take a very long time to get anything done because we spend twenty or thirty minutes chatting at each stop. “You’re on holidays, are ye? Where’r ye from? Ah, New York! I’d love to visit meself! And how are ye finding Ireland? Do ye have people here? Did ye bring this weather with ye?” And on, like so. It’s really nice, people are genuinely friendly.

We have a bus stop at our corner, so our plan is to have a nice long walk into the city, then grab a bus home when we’re done for the day. It’s very pleasant to walk through the neighborhoods, past the Botanical Gardens, a canal walk and rows of brick townhouses.

The big draw in Dublin City is Temple Bar, which is not a bar, but a district of several blocks, pedestrian streets, packed with pubs and restaurants and shops. Every pub is so inviting, charming, and historical, with musicians in the pubs and on the streets. It’s true, you can hear “Wild Rover” five or six times in an afternoon, but you have to accept a tourist district for what it is.

We stop in one very nice pub with a single guitar player going, and tell the bartender we’re having our first Guinness in Ireland. He takes a few minutes to pull the pints, and gives us a full lesson and he sets them down. “Don’t touch ‘em! Let it rest.” The bubbles froth up in the glass turning light brown to deep black as the action subsides. “OK, now,” after a couple minutes, “Hold your elbow high, DON”T SIP IT! Take a big drink, keep your eyes up, look to the sky!” Boy, this is complicated…but exceedingly delicious. “You want to drink it so you keep the head all the way to the bottom.” I swirl my glass around a little. “DON’T DO THAT!” Ok, jeez. So we are fully schooled, and venture on to practice our craft.

Jonathan Swift is buried in St. Patrick’s Cathedral, our next site to visit. The grey sandstone of Ireland looks a little dreary at first. But the buildings have a somber stillness to them that is also very beautiful. The church is solid and quietly decorated, without the flamboyance of the Italian cathedrals. 

We walk on to an exhibit called Dublinia, a history of the early founding and medieval years of the city. It’s designed for children, and there are several school groups running through, but it’s very interesting and well-designed overall, so we enjoy several hours going through the exhibits, learning of the Viking settlers and the Irish kings. We finish off the day with a pint in Temple Bar, listening to some familiar songs once more. The clueless crowd needs instructions to clap along to the”No, Nae, Never” refrain, which really should be stomping and pounding the table, not clapping.

We have our walk into the city next day, and everyone seems to be dressed for November, jackets and scarves and hats. IT’S JULY, PEOPLE. We make a visit to Dublin Castle, in the center of the city. We learn more about the history of Irish independence, and visit the state apartments which are elegant, but not grandiose. There’s a very interesting exhibit of glass art by David Chihuly, incorporating themes from James Joyce’s Ulysses in beautiful gold-flecked glass cylinders. Walking back through the city streets, we come upon an operatic flash mob, performing a strange arrangement in homage to smoking. “Suck it in suck it in suck it in” goes the chorus. “Blow it out blow it out blow it out…”

We talk a walk to try to see what goes on at the harbor, just on the outskirts of the city. It turns out to be fairly inaccessible, with nothing to see on the streets that lead to the ferry ports. We pass the very large O2 performance center, and cross the river to a modern neighborhood of apartment buildings and technology companies. Along the river Liffe, there’s an old brick warehouse where we find a film installation, five screens telling the story of the working harbor. Unexpected and interesting. We have our day’s pint at the Palace in Temple Bar, advertising itself as yet another “oldest pub in Dublin.”

We are dealing with a non-functioning shower at home, using a plastic cup to rinse off. Sinead’s had a couple tries to fix it, and another plumber is coming today. We take a long walk along the canal path, with several working locks, although no one seems to do any boating here. We pass throngs of people heading to a game at Croake Park, the big stadium here. There’s a huge issue going on concerning Garth Brooks, who has sold out five nights of performances, but has only received licenses for three shows. He insists on five or nothing, and everyone is in a dither fighting for or against him, and trying to figure out who to blame. Big mess. But today, everyone has their team shirts on and is piling into the stadium. We stop at a ticket office and very nearly buy seats to what we think is a soccer game, but we decide instead to continue our walk back to the harbor neighborhood to see the “U2 graffiti wall”. We end up at Sweetman’s brewpub for a pint, and find out we missed a 'hurling' game, not soccer, at the stadium. It’s being broadcast on the tv, and the bartender explains that it’s an indigenous Irish sport, like lacrosse with a flat bat instead of a net stick, and the players are not professionals, they all have regular jobs. It’s quite a game.

Everyone comes to Dublin to see the Book of Kells, an illustrated manuscript from 800 A.D. It’s in an exhibition hall at Trinity College, another site on our list, so it’s two for one! We manage to get into the room before a big tour group, and enjoy the historical displays and the actual pages of the book. We did see an outstanding collection of illuminated manuscripts in Bologna last year, but this is a singular piece of art and history, worth the visit.

The Irish Museum of Modern Art is in a former 17th Century Royal Hospital, with a beautiful building and parklike grounds. The collection is interesting and well-presented, there aren’t many familiar artists, so it’s cool to see the work and learn a little more about Irish artists. Also, it’s just a few blocks from the Guinness Brewery!

Actually, the Guinness Brewery is so massive, it’s a few blocks from anything in Dublin. The former Arthur Guinness family brewery is now owned by Diageo, the world’s largest producer of spirits, Smirnoff, Jonnie Walker, Bailey’s and Hennessy among them. The tour is a slick production through the history and process, not through the actual brewery of course, but it’s still fun and informative. The collection of advertising is our second favorite part, because the best is, of course, the fresh pint at the 360-degree view tower bar, with all of Dublin and the Wicklow mountains as our entertainment. We’ve learned that there are a number of breweries around the world, but all the kegs come from this brewery in Dublin. The Guinness we have in Dublin tastes like nothing else.

Next day, we take a walk back along the river to the historic Kilmainham Gaol, built in 1796 as a step to reform the horrible dungeon conditions of incarceration at the time. It was still pretty horrible, with men, women and children locked up together. Architecturally, it’s actually very cool to walk through the corridors and cell blocks. In 1916, the seven leaders of the rebellion for Irish independence were brought here. Their executions made them martyrs to the cause, and rekindled the efforts that led to the 1920 uprising, culminating in the treaty that created an independent Irish nation from 26 of the 32 counties, creating Northern Ireland and an unending controversy.

Having completed our Guinness tour, next on the agenda is the Jameson Distillery. The buildings have been almost completely lost to urban renewal, but a portion of the original complex is still visible on the tour. We learn about the process and history, and the difference in making Jameson. The barley is roasted without contact with smoke, while Scotch whisky is given various degrees of smokiness in the making. We see the barrels for aging, brought from the sherry bodegas in Spain that we saw just months ago. The final tasting is again the best part of the tour.

Back home, Sinead’s dad stops by to apologize for the shower troubles, which are now fixed, and asks if we’d like a discount on the apartment rental to make up for it. He’s really nice, chatting with us, obviously concerned about Sinead and wanting to keep us happy. We’re pretty sure Sinead doesn’t know he’s talking with us. We say, no thanks, things happen, we’re fine, we’re not fussy people. “Oh, that’s grand,” he says. “Some people are fussy, you know. The Germans, now, they’re fussy.”

Our apartment is just around the corner from the Botanical Gardens and Glasnevin Cemetery, a huge, historical national cemetery. “It’s our Arlington,” says one local, even thought it’s not a military cemetery. We make our visit on a lovely, fresh summer day. The cemetery museum is ok, sort of generic exhibits on burial customs and famous burials. The grounds, however, are very interesting and parklike. We don’t take the tour, since we’re really not familiar enough with the dead celebrities to appreciate it. We just walk around, looking at the monuments and markers. Eventually, we make our way over to a gate that leads into the Botanical Gardens. The gardens are really lively, with different sections displaying types of flowers or trees, and most everything is blooming at this time of year. There’s a great Victorian glass greenhouse, ponds, rosebushes, and lots of people walking around enjoying the place. A very relaxing Sunday for our last day in Dublin. When we get back home, Sinead pops in to give us a bottle of Bailey’s to thanks us for being such good guests and not freaking out over the shower.

























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Thursday, September 4, 2014

Valencia, June 23-30, 2014



June 23 – 30, 2014

VALENCIA

Our host in Valencia has arranged for us to pick up our keys from the building concierge, who leaves for his lunch break at 2pm. We have a very short window of time from our bus arrival to find the metro and make it to the apartment in time, cut even shorter when our bus turns up 45 minutes late. We make a dash through the hot streets with our packs, Bob’s trying to navigate with his map, a wrong turn or two, then we’re trotting up to the building where the concierge is standing at the door looking for us. Come on! We’ve made it! He gives us a quick introduction and the keys, and he’s off! The place is very nice, at the top floor, all clean and modern and new, with a lovely, large terrace and view to the mountains beyond the city.

We catch a bus to check out the beach. It’s gorgeous, of course. What is interesting, though, is the neighborhood around the beach. Instead of high-rise hotels or apartments or condos, it’s a sort-of run down collection of two-story homes, possible 1920’s or 30’s era, built of stucco and tile.  It seems likely that there is a historical district protected from demolition, much like South Beach, Miami. It gives the beach a quiet, old fashioned look. There’s a long promenade, and at intervals along it there are buildings for restaurants, so that all the restaurants look the same. It does give the beach a simplified, uncluttered look that does not distract from the gorgeous view of the sand and sea. Again, we find the beach nearly deserted. The restaurants are pretty quiet as well, so we have no trouble finding a table outside with a perfect view of the water, for a dish of traditional paella. Mmm Mmm!

There is a huge complex called the City of Arts and Science in Valencia, much bigger than the one in Granada, and incorporating an opera house and performing arts center, IMAX, aquarium and arboretum, all in a setting of fantastic architecture and water pools. We walk through the city for a visit.

The city itself is not especially scenic, a nice enough, modern metropolis, seemingly prosperous and busy, but no great sites or historical district really stand out. It is interesting to see the inclusion of Valencian as an official language along with Spanish. All the street signs, advertising and even product labels include both. The Valencian is substantially different, perhaps closer to Portuguese, with a ‘sh’ sound in the words where the Castilian has the “th”  After studying Latin American Spanish, the Castilian Spanish still sounds a little awkward and lumpy to me with the lispy emphasis on the s.

The City of Arts and Science is dramatic, filling acres covered with turquoise pools and buildings rising up in organic shapes evoking whales and waves and sails. The surfaces are covered with a mosaic of glossy white porcelain tiles. You can rent kayaks at the pools, but a more popular activity is the giant plastic hamster balls, “used by NASA to train astronauts for zero gravity” Right. People climb in, then the ball is inflated with a hot hairdryer, and they are sent out onto the water to roll and fumble around in the last person’s sweat. No thank you.

We arrive just in time to see and IMAX movie on how people were mummified in ancient Egypt, then head underground to the aquarium. Some of the fish tanks are gigantic, with hundreds of fish species, including sharks and beluga whales. It’s very pleasant to be out of the hot sun, wandering through the cool, dark exhibits. We emerge to go to the stadium for the dolphin show, which is sort of cheesy, with lots of audience participation gimmicks. The grounds are very nice, with boardwalks winding through habitats for waterbirds and sea lions. At the end of the day, we’re quite exhausted, and we’ve barely seen half of the City’s offerings.

We buy a glass of horchata from a street vendor. It’s similar to what you’d find in Mexico, but instead of being a rice drink, the Valencian version is made with a local tiger nut, whatever that is. It has a nice sort of wheaty flavor.

The city does have a historic district, aka the place with the tourists. There’s a remnant of the city gates with a stone tower that offers nice views. We lunch on in-season local cherries from a little boutique grocery. One waits in line, then points to one’s desired produce on the shelves, and the produce concierge packages them for you. The cherries are unbelievably juicy and good. The rest of the neighborhood has bistros full of tourists, street artists doing caricatures and souvenir shops. It’s not nearly as crowded as some of the other major cities, so it’s pleasant in a way, but not our favorite place.

There used to be a river running through Valencia, but it has been “diverted”, and the riverbed is now a very nice green space wrapping around the city. As we walk along a shady path, we see soccer fields, bike paths, basketball courts, glades of trees, fountains and open lawns. People are out walking dogs or children, some lively soccer games are going on, summer camps for kids on outings, one field is taken over for water fights for a pack of overexcited youngsters. At one point, there is a gigantic statue of a Don Quixote knight, reclining on the ground, acting as a great, sprawling playground. People are climbing up the legs and sliding down the cape, hiding in the fingers, catching shade under the sword. It’s a very unusual sight. We see mounted policemen riding through the park on gorgeous white AndalucĂ­an horses. Nice job.

After a couple hours, we arrive at the City of Arts and Science once more, and this time we go into the Science building, a gleaming white atrium with several floors of exhibitions. We have satellites and sports science, arctic exploration, climate change, a forest of chromosomes and a three-story DNA double helix. It makes for an interesting afternoon.

But, as we come to the end of June, it’s starting to become hot, with blinding sun and ninety degree days, July and August loom before us. Time to get out of Spain!


June 30

MADRID

We take a high speed train from Valencia to Madrid, a fast and comfortable ride. We did not expect the airport-style security check getting onto the train, though. My pack went through the scanner, and the guard had me pull it aside, asking if it was a knife that I had. I dug through and took out our nice chef’s knife that we had purchased in Sophia last year to save us from the trauma of using horrible wobbly dollar-store cutlery in our apartments. “No, you cannot take this,” he said, curtly confiscating it and chucking it into a bin. Done. Alas.

We have a hard time finding our little hotel. We know it’s on the block near the train station, just across from the Prado, but we don’t see it. It’s very common for hotels or hostels to occupy just one floor of a five or six story building. Finally we check for our hotel name at the row of doorbells at one address, and see our destination. We ring in, and make our way to the fourth floor. We have a very simple room, but it’s clean and quiet and very convenient for our overnight stop. The neighborhood behind us is full of traditional cafes and bistros, perfect for our dinner of house-specialty oxtail stew.












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Sunday, August 31, 2014

Gandia, June 16-22, 2014



June 16 – 22, 2014

GANDIA

We are met at the bus station in Gandia, a few hours up the coast, by Estaban, a dapper gentleman with white hair and a pipe. We have a short ride through the city with him and his wife, Francesca. Neither speaks much English, but we manage. It’s Francesca who is in charge of the apartment, evidenced by the assortment of brochures and instructions waiting for us, all very organized, and which she talks us through with enthusiastic gestures and phrases. It’s a very nice place, a real home, much like Alicante, with heavy furniture and full sets of china and silverware.

Gandia is two cities. We are in the old city, the commercial center where few tourists venture. Then, the beach city, a collection of hotels and restaurants gathered along a spectacular sandy beach. The two are connected by a strip of roadway with a bike path and some neighborhoods of townhouse developments. We have a bus stop right near the apartment, so we try out the bus ride to the beach. It turns out that they are red-flagged because of the waves, and completely empty, which seems pretty strange. We’d expect to see people out on the beach even if there’s no swimming. But the facilities are very nice, with lounge rentals, snack stands, beach showers and restrooms. We stroll the promenade a ways, passing a few packs of college kids coming in for a holiday. All the girls are hauling gigantic suitcases. They’re also all wearing flip-flops, tiny shorts and tank tops. They must also need a few hundred outfits on hand. Farther along, we find a massive bonfire under construction. There’s a festival Saturday, Solstice and all, so by then it should be really, really big. Impressive.

Our balcony overlooks a big city park with high trees and a water garden, and…a skateboard park! We can’t see anyone, but we can hear loud smashing and banging noises, “like a construction site, where they throw boards around,” says Bob.

We take an afternoon to visit the Ducal Palace of the Borgias (Yes, THEM), the city’s main tourist site - very elegant - but we spend most of the week here at the beach. Conditions have improved and the water is lovely. We see lots of very large fish swimming right at our feet. Bob can’t believe no one is surf fishing here. The beach vendors tote bags of bikinis, cover-ups and sunglasses, leather braided wrist bracelets and weird apple-shaped cutting boards that splay into a basket, always handy to have at the beach. One young Spanish woman has great success with a popular item, a silky, long vest-like garment that comes in florescent rainbow of color choices. She’s wearing one, and demonstrates for her customers the dozens of ways it can be worn with the use of a little belt loop. “Like this, a halter dress! Like this, a wrap dress! Like this, bandeau style!” She moves through several more styles, flipping the fabric around, over her head, arms in, arms out, pulling it through the belt loop. Her customers are mesmerized, and fork over the ten Euros, to spend the rest of the day trying to figure out exactly how she did she do that???







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